The Science of Growing Greens
Discover the passion and dedication behind Alpine Growers' journey to deliver the highest quality greens to your plate.
Growing greens is both a science and an art. At Alpine Growers, we combine our knowledge of horticulture with a deep appreciation for flavor to create the perfect conditions for our greens to thrive. From seed to harvest, we carefully monitor each tray, ensuring it receives the optimal amount of water, light, and nutrients. The result is a bountiful harvest of greens that are not only visually stunning but also bursting with flavor.
Join us as we take you behind the scenes of our grow operation and share the secrets behind our success.
It all starts with the seed
We source high quality seeds from the USA. The varieties we choose are selected for maximum flavor and color.
Each variety of microgreen seeds are sewn by hand
Microgreen seeds are sewn onto soil in BPA free trays. The trays are then stacked for optimal germination and placed under LED lights.
Microgreens are harvested by hand
Our microgreens are hand harvested, packaged into compostable containers and placed in the refrigerator for temperature and humidity control.
